Summer Restaurant Week kicks off in Burlington County on August 18
Burlington County’s Summer Restaurant Week is back for its fifth year, offering a weeklong celebration of the county’s diverse dining scene from Aug. 18 to 24. More than 75 local restaurants, taverns, breweries, wineries, distilleries and food trucks are participating, with special menus, discounts and unique dishes created exclusively for the event.
Organized by the Burlington County Commissioners, State Sen. Troy Singleton and the Burlington County Regional Chamber of Commerce, Restaurant Week has grown each year since its inception in 2019. “This summer we’re celebrating more than 75 restaurants and eateries, plus a record number of specials and discounts created exclusively for Restaurant Week,” said Burlington County Commissioner Director Felicia Hopson. “We can’t wait to sample many of the great dishes, drinks and deserts Burlington County chefs are cooking up and to shine a spotlight on our county’s amazing dining scene.”